*New* Ethiopia Natural Anaerobic Gera Grade 1
A spectacular cup of coffee that must be experienced to appreciate. Very rich in flavor with high acidity, a very high body, and very high sweetness, this is an exceptional coffee that is full of unique flavor. If you enjoy naturally processed coffee (where the coffee is left in the cherry to dry, resulting in a sweeter, more fruit forward taste) than you will love this anaerobic lot from Ethiopia. Excellent as a pour over, French press, AeroPress, or espresso, this is one to savor and enjoy.
A spectacular cup of coffee that must be experienced to appreciate. Very rich in flavor with high acidity, a very high body, and very high sweetness, this is an exceptional coffee that is full of unique flavor. If you enjoy naturally processed coffee (where the coffee is left in the cherry to dry, resulting in a sweeter, more fruit forward taste) than you will love this anaerobic lot from Ethiopia. Excellent as a pour over, French press, AeroPress, or espresso, this is one to savor and enjoy.
A spectacular cup of coffee that must be experienced to appreciate. Very rich in flavor with high acidity, a very high body, and very high sweetness, this is an exceptional coffee that is full of unique flavor. If you enjoy naturally processed coffee (where the coffee is left in the cherry to dry, resulting in a sweeter, more fruit forward taste) than you will love this anaerobic lot from Ethiopia. Excellent as a pour over, French press, AeroPress, or espresso, this is one to savor and enjoy.
Region: Djimma, Ethiopia
Grade/Rating: Grade One
Elevation: 1,900 meters above sea level
Plant Species: 100 % Arabica
Varietals: 74-110, 74-112, 74-140, 74-165
Harvesting Process: Hand Picked
Milling Process: Natural Anaerobic
Drying Process: Raised Beds
Harvest Month(s): November
Export Month(s): April
Producer: GERA Estate
About the Farm:
The GERA Estate is located in the Djimma region of Ethiopia at altitudes over 2,000 meters above sea level. This altitude combined with the nitrogen-rich plants and natural fertilizers used on the estate provide excellent growing conditions for specialty coffee. No chemical fertilizers or insecticides are used; production at GERA focuses on sustainability and good working conditions for its employees. The GERA Estate provides housing, childcare and education, clean drinking water, electricity, healthcare, and recreational facilities for all of its employees free of charge.
