Valentine's Day Roast Collection (FOR USE OF 2025 CALENDAR PROMO CODE)
Includes one 12oz. bag of each Valentine’s Day Roast. Be Mine, Coffee Lovers, and It’s Complicated.
A naturally processed medium roast from the tropical island of Bali in Indonesia, with sweet and delicious acidity and a pleasant aftertaste that lingers. Notes of floral, dried fruit, and vanilla gives your palette an intriguing question to consider. The invitation to “Be Mine?” is rich and delicious making the answer of “yes,” easy.
A rich, bold, and slightly complex medium roast with coffee from Guatemala’s Huehuetenango western highlands and the Marcala region of Honduras. Smooth acidity, a full body, and a clean finish with undertones of bakers chocolate, this is a well balanced cup that is good black and strong enough to handle milk and sweetener, perfect for all “Coffee Lovers.”
Upon your first sip of “It’s Complicated” you may pause to consider what you just tasted. This roast provides full body where it lingers on the back of your palette with each sip. It does not come off like a traditional dark roast. Our coffee testers all taste strong notes of chocolate. One described milk chocolate, the other noticed dark chocolate, while the third said Bakers chocolate. This intriguing roast reminds you that there can always be surprises in a cup of coffee.
Includes one 12oz. bag of each Valentine’s Day Roast. Be Mine, Coffee Lovers, and It’s Complicated.
A naturally processed medium roast from the tropical island of Bali in Indonesia, with sweet and delicious acidity and a pleasant aftertaste that lingers. Notes of floral, dried fruit, and vanilla gives your palette an intriguing question to consider. The invitation to “Be Mine?” is rich and delicious making the answer of “yes,” easy.
A rich, bold, and slightly complex medium roast with coffee from Guatemala’s Huehuetenango western highlands and the Marcala region of Honduras. Smooth acidity, a full body, and a clean finish with undertones of bakers chocolate, this is a well balanced cup that is good black and strong enough to handle milk and sweetener, perfect for all “Coffee Lovers.”
Upon your first sip of “It’s Complicated” you may pause to consider what you just tasted. This roast provides full body where it lingers on the back of your palette with each sip. It does not come off like a traditional dark roast. Our coffee testers all taste strong notes of chocolate. One described milk chocolate, the other noticed dark chocolate, while the third said Bakers chocolate. This intriguing roast reminds you that there can always be surprises in a cup of coffee.
Includes one 12oz. bag of each Valentine’s Day Roast. Be Mine, Coffee Lovers, and It’s Complicated.
A naturally processed medium roast from the tropical island of Bali in Indonesia, with sweet and delicious acidity and a pleasant aftertaste that lingers. Notes of floral, dried fruit, and vanilla gives your palette an intriguing question to consider. The invitation to “Be Mine?” is rich and delicious making the answer of “yes,” easy.
A rich, bold, and slightly complex medium roast with coffee from Guatemala’s Huehuetenango western highlands and the Marcala region of Honduras. Smooth acidity, a full body, and a clean finish with undertones of bakers chocolate, this is a well balanced cup that is good black and strong enough to handle milk and sweetener, perfect for all “Coffee Lovers.”
Upon your first sip of “It’s Complicated” you may pause to consider what you just tasted. This roast provides full body where it lingers on the back of your palette with each sip. It does not come off like a traditional dark roast. Our coffee testers all taste strong notes of chocolate. One described milk chocolate, the other noticed dark chocolate, while the third said Bakers chocolate. This intriguing roast reminds you that there can always be surprises in a cup of coffee.
